from a marvelous weekend
beneath the full moon
reveling in each others' company
(& using every piece of dishware in the house)
<<< >>>
Friday >> fresh crab >> butter lettuce salad with beets & pinenuts >>
quinoa >> manchego & quince >> Manhattans
Saturday >> chard & carmelized onion quiche >> raw kale salad >> roasted kabocha squash >> negronis >>
chicken liver mousse with balsamic glazed shallots >> braised lamb shanks with roasted parsnips & carrots >>
creamy polenta with sage brown butter and parmigiano
Sunday >> buttermilk currant scones with crème fraîche >> frittata with brussels sprouts, onions, sweet potato >> bacon >> autumn gimlets >> bucatini al ragù >> butter lettuce with tahini poppyseed dressing, walnuts, pumpkin seeds, sunflower seeds >>
roasted scarlet turnips, chioggia beets, brussels sprouts, onions >> apple crisp with Straus vanilla bean ice cream
No comments:
Post a Comment